Where to find the great Oaxacan dish tlayuda in Los Angeles – Los Angeles Times

Los Angeles TimesWho doesn’t love a pizza? That’s why Oaxaca’s tlayuda may have even more appeal than its famous moles. Restaurants often call the tlayuda a Oaxacan pizza to help customers daunted by the unfamiliar name — like a pizza, it’s a round flatbread with … …read more From:: Los Angeles Restaurants News By Google […]

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